This is a fantastic food and wine tasting adventure showcasing the spectacular Atherton Tablelands. Journey through a variety of contrasting landscapes, from lush rainforest to stunning ochre savannah plains. The rich volcanic soil allows farmers to grow many and diverse crops from bananas, coffee, sugar cane, avocados, mangoes, macadamia nuts, citrus and more which you will learn about as you taste your way around the region’s ‘Food Bowl.’

Visits include; the Emerald Creek Ice Creamery and its homemade ice creams, the Jacques Coffee Plantation, The Humpy Nut World offering different varieties of nuts, dried fruits and locally produced jams and sauces; Gallo Dairyland cheese platter and chocolate tasting; Mount Uncle Distillery liqueurs and spirits tasting; and Platypus Hut Queensland wine and beers.

Sit back and relax, and take in the beautiful views as you’re taken on a fascinating and tasty journey through North Queensland.