Cruise around the iconic city in a classic Cambodian ‘remork’ (a Cambodian tuk tuk.) Start off the evening with one of Cambodia’s most popular dishes – Nom Ban Chok (rice noodles) at Wat Botum. Hop back on your remork and head out through town visiting local markets and small local vendors, tasting the very best of Cambodian street food with a charming and informative local guide. Dinner will be enjoyed at a local restaurant with live music and entertainment. Sample traditional cuisine while listening to songs from Cambodia’s golden musical era of the 1960s.  After one final stop to try a classic dessert, return to your hotel.