Flavours of South Australia
5 day Small Group Tour – from £2720 £2445
With flights from £3405
Embark on a journey of local flavours, showcasing the finest South Australian produce from the Barossa Valley, Adelaide Hills and McLaren Vales wine regions.
Highlights:
- Indulge in the flavours of the Adelaide Central Market
- Explore the cellar doors of the Barossa Valley
- Wander the boutique lined streets of Hahndorf
- Marvel at the unique and quirky d’Arenberg Cube
- Enjoy immersive cooking and wine making experiences
Your Itinerary
Expand AllYou can customise your holiday by adding extra nights or activities before of after your Southern Australia small group tour. Just let us know what you would like to do.
Be welcomed into your modern, boutique style Hotel Indigo Adelaide Markets. It’s time to unwind and meet your fellow travellers with a glass of local sparkling wine in hand. Next, your foodie adventure begins at Adelaide Central Market where you’ll meet your expert hosts, who’ll introduce you to the passionate market stall owners. You will taste signature dishes throughout the market, enjoying a four-course roaming Welcome Reception with local wine. It is serious fun for those with a passion for great food, and who enjoy meeting the people who grow and supply it to our tables.
Hotel Indigo Adelaide Markets
Day 2 – Adelaide – The Barossa
This morning, enjoy a relaxing breakfast before leaving the city for a taste of the country. On arrival, you’ll visit Provenance Barossa, home to Penfolds Cellar Door, Barossa Distilling Company, Ember Pizzas and Stein’s Taphouse to name but a few. Here you’ll have time to wander and to taste the local fare. Next stop is the quaint township of Tanunda. Enjoy a walk and a bite to eat before checking into your accommodation this afternoon. Later, head off to Seppeltsfield Winery for a walk around the JamFactory followed by a behind the scenes look through the estate’s treasure trove of historical buildings including the underground blending cellar. Finish up the tour with a delicious tasting of 5 of their famous wines. Tonight, enjoy a dinner amongst the vines where you will connect to the region through seasonal plates showcasing local, sustainable produce.
Novotel Barossa
Day 3 – The Barossa – Adelaide Hills
Your day begins with breakfast overlooking the glorious Jacob’s Creek vineyards, then add some Maggie Beer’s flair to your cooking, in the very studio where Maggie and Simon filmed the Cook and the Chef, at a private demonstration. Sample the many products at her farm shop. Leaving the Barossa behind, head through the picturesque Adelaide Hills to Barristers Block; a small and friendly family run winery. Here you’ll enjoy a wine tasting at their cellar door followed by a leisurely lunch of homemade pizzas and shared local platters. It’s then onto historic Hahndorf. Settled by 19th-century Lutheran migrants, it’s known for its original German-style architecture and artisanal food. To learn more, visit the Hahndorf Academy, home to the German Migration Museum. On arrival, check into your boutique style accommodation for an afternoon and evening at leisure. It will be hard to resist a stroll down the colourful main street where you’ll find the Australian Opal Company, the Alpaca Shop or the Hahndorf Leathersmith and Bush Gallery. Tonight, why not head out to taste some true German fare washed down with an ice cold beer?
Manna by Haus
Day 4 – Adelaide Hills – Mclaren Vale – Adelaide
After breakfast, our journey takes us to the rich landscape of McLaren Vale, home to the quirky d’Arenberg Cube. This building was inspired by the complexities and puzzles of winemaking. Each of the five levels has been carefully designed to entice and excite the senses. Here, you’ll be taken on a journey like no other before arriving at the top floor for a tasting and 360-degree views of the vineyards. There will also be an opportunity for those interested to see the Salvador Dali exhibition. Afterwards, take a tour and tasting at Shottesbrooke before enjoying a delicious lunch with wine at the iconic Currant Shed. This is our last stop for the day before heading back to Adelaide this afternoon for an evening that’s all yours to explore or relax at leisure.
Hotel Indigo, Adelaide Markets
Day 5 – Farewell From Adelaide
Your morning is at leisure until you’ll venture out one last time for a celebratory farewell lunch at a stunning local restaurant. On saying goodbye to your newfound friends, you will be transferred by private vehicle to the airport for your onward flight.
Your Itinerary
You can customise your holiday by adding extra nights or activities before of after your Southern Australia small group tour. Just let us know what you would like to do.
Day 1
| Welcome To Adelaide
Be welcomed into your modern, boutique style Hotel Indigo Adelaide Markets. It’s time to unwind and meet your fellow travellers with a glass of local sparkling wine in hand. Next, your foodie adventure begins at Adelaide Central Market where you’ll meet your expert hosts, who’ll introduce you to the passionate market stall owners. You will taste signature dishes throughout the market, enjoying a four-course roaming Welcome Reception with local wine. It is serious fun for those with a passion for great food, and who enjoy meeting the people who grow and supply it to our tables.
Hotel Indigo Adelaide Markets
Day 2
| Adelaide – The Barossa
This morning, enjoy a relaxing breakfast before leaving the city for a taste of the country. On arrival, you’ll visit Provenance Barossa, home to Penfolds Cellar Door, Barossa Distilling Company, Ember Pizzas and Stein’s Taphouse to name but a few. Here you’ll have time to wander and to taste the local fare. Next stop is the quaint township of Tanunda. Enjoy a walk and a bite to eat before checking into your accommodation this afternoon. Later, head off to Seppeltsfield Winery for a walk around the JamFactory followed by a behind the scenes look through the estate’s treasure trove of historical buildings including the underground blending cellar. Finish up the tour with a delicious tasting of 5 of their famous wines. Tonight, enjoy a dinner amongst the vines where you will connect to the region through seasonal plates showcasing local, sustainable produce.
Novotel Barossa
Day 3
| The Barossa – Adelaide Hills
Your day begins with breakfast overlooking the glorious Jacob’s Creek vineyards, then add some Maggie Beer’s flair to your cooking, in the very studio where Maggie and Simon filmed the Cook and the Chef, at a private demonstration. Sample the many products at her farm shop. Leaving the Barossa behind, head through the picturesque Adelaide Hills to Barristers Block; a small and friendly family run winery. Here you’ll enjoy a wine tasting at their cellar door followed by a leisurely lunch of homemade pizzas and shared local platters. It’s then onto historic Hahndorf. Settled by 19th-century Lutheran migrants, it’s known for its original German-style architecture and artisanal food. To learn more, visit the Hahndorf Academy, home to the German Migration Museum. On arrival, check into your boutique style accommodation for an afternoon and evening at leisure. It will be hard to resist a stroll down the colourful main street where you’ll find the Australian Opal Company, the Alpaca Shop or the Hahndorf Leathersmith and Bush Gallery. Tonight, why not head out to taste some true German fare washed down with an ice cold beer?
Manna by Haus
Day 4
| Adelaide Hills – Mclaren Vale – Adelaide
After breakfast, our journey takes us to the rich landscape of McLaren Vale, home to the quirky d’Arenberg Cube. This building was inspired by the complexities and puzzles of winemaking. Each of the five levels has been carefully designed to entice and excite the senses. Here, you’ll be taken on a journey like no other before arriving at the top floor for a tasting and 360-degree views of the vineyards. There will also be an opportunity for those interested to see the Salvador Dali exhibition. Afterwards, take a tour and tasting at Shottesbrooke before enjoying a delicious lunch with wine at the iconic Currant Shed. This is our last stop for the day before heading back to Adelaide this afternoon for an evening that’s all yours to explore or relax at leisure.
Hotel Indigo, Adelaide Markets
Day 5
| Farewell From Adelaide
Your morning is at leisure until you’ll venture out one last time for a celebratory farewell lunch at a stunning local restaurant. On saying goodbye to your newfound friends, you will be transferred by private vehicle to the airport for your onward flight.
This Tour Includes
Departure Dates
2024-10-25
Flights & More
With FREEDOM, you can book your Flavours of South Australia small group tour and flights together, as an ATOL protected package. Our Travel Experts can find the best priced Economy, Premium or Business Class flights for you.
You can also personalise your holiday. Why not add:
- Extra nights in Adelaide before or after your tour
Next Step
Please get in touch with our Australia Experts to start planning your holiday. You’ll have a single point of contact from your first enquiry through booking.
Flavours of South Australia
5 day Small Group Tour – from £2720 £2445
With flights from £3405
All prices are per person, based on two people sharing a double or twin room and include meals shown. Seasonal supplements may apply. Please call Freedom Destinations to confirm departure dates and availability.
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